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Posted by jung

Fall 2013 Season Opening!

0 October 2nd, 2013

Just opened our Fall 2013 season on September 15th with 2 fabulous concerts back to back by Sharon Robinson and Benjamin Hochman! Here are pictures of some of the food I made for the season opening dinner. Thanks Deryck Clarke for the pictures!!

The Menu

The Menu

Ingredient List

Ingredient List

Roasted Garlic Oil

Roasted Garlic Oil

Rosemary Ciabatta

Rosemary Ciabatta

Vegetable Saffron Paella

Vegetable Saffron Paella

Rosemary Heirloom Tomato Goat Cheese Galette

Rosemary Heirloom Tomato Goat Cheese Galette

Caramelized Onion and Fennel Stuffed Salmon on a Bed of Rosemary Potato

Caramelized Onion and Fennel Stuffed Salmon on a Bed of Rosemary Potato

Posted by jung

Liebestod <3

0 June 13th, 2013

From our  concert on May 19th
Jung Lin for Performers of Westchester Spring 2013 series
with Cyrus Beroukhim narrating
playing on a baby Steinway with old ivory keys at a gorgeous house in Ardsley, New York

Mild und leise, Isolde’s aria from Tristan und Isolde

Mild und leise Mildly and gently,
wie er lächelt, how he smiles,
wie das Auge how the eye
hold er öffnet — he opens sweetly —
Seht ihr’s, Freunde? Do you see it, friends?
Seht ihr’s nicht? Don’t you see it?
Immer lichter Brighter and brighter
wie er leuchtet, how he shines,
stern-umstrahlet illuminated by stars
hoch sich hebt? rises high?
Seht ihr’s nicht? Don’t you see it?
Wie das Herz ihm How his heart
mutig schwillt, boldly swells,
voll und hehr fully and nobly
im Busen ihm quillt? wells in his breast?
Wie den Lippen, How from his lips
wonnig mild, delightfully, mildly,
süßer Atem sweet breath
sanft entweht — softly wafts —
Freunde! Seht! Friends! Look!
Fühlt und seht ihr’s nicht? Don’t you feel and see it?
Hör ich nur diese Weise, Do I alone hear this melody,
die so wundervoll und leise, which wonderfully and softly,
Wonne klagend, lamenting delight,
alles sagend, telling it all,
mild versöhnend mildly reconciling
aus ihm tönend, sounds out of him,
in mich dringet, invades me,
auf sich schwinget, swings upwards,
hold erhallend sweetly resonating
um mich klinget? rings around me?
Heller schallend, Sounding more clearly,
mich umwallend — wafting around me —
Sind es Wellen Are these waves
sanfter Lüfte? of soft airs?
Sind es Wogen Are these billows
wonniger Düfte? of delightful fragrances?
Wie sie schwellen, How they swell,
mich umrauschen, how they sough around me,
soll ich atmen, shall I breathe,
soll ich lauschen? Shall I listen?
Soll ich schlürfen, Shall I drink,
untertauchen? immerse?
Süß in Düften Sweetly in fragrances
mich verhauchen? melt away?
In dem wogenden Schwall, In the billowing torrent,
in dem tönenden Schall, in the resonating sound,
in des Welt-Atems wehendem All — in the wafting Universe of the World-Breath —
ertrinken, drown,
versinken — be engulfed —
unbewußt — unconscious —
höchste Lust! supreme delight!

Posted by jung

We love our new friends from Waterbury Arts Magnet School :-)

0 May 24th, 2013

Thanks to the chair of Waterbury Arts Magnet School, Rami Haxhi, we have quite a few lovely young students who came to our Peter Wiley/Anna Polonsky concert On April 28th — it was one memorable event!

Posted by jung

Fun :-)

0 March 11th, 2013

Posted by jung

Hello world!

0 July 30th, 2012

With all the excitement that came with the first “job” I’ve ever got, I rushed and sent out our Fall 2012 brochure last week, and just now realized lots of long first names were cut short during our mailing list database import. Just spent the whole morning going through and fixing them.

My sincere apologies to our patrons and supporters if your name is printed incorrectly (and please rest assured that it will be perfect in the Spring 2013 mailing). But you are gonna get a nice looking brochure in the mail in a few days!

wishing you well,

Jung